BEHIND THE SCENES AT CHEF MACLEAN FRASER'S AMBASSADOR SERIES

Restaurant & Cafe Magazine reported on MacLean Fraser’s Amassador Series Dinner. Read more here.

Beef + Lamb Ambassador Chef, MacLean Fraser recently cooked with Rex Morgan for an Ambassador Series dinner.

MacLean has a passion for sustainability and being a keen hunter has led him to have great respect for the meat that ends up in his kitchen.  He works hard not to waste anything and loves that some of the “nasty bits” can be used to create delicious dishes.

You can read about his love of nose-to-tail cooking in the latest issue of Restaurant & Café magazine here.

And watch below for a behind-the-scenes glimpse at MacLean and Morgan’s Ambassador Series dinner.